Recipes Of The World

Add to: | | ShaolinBunny, 01/20/07

Tandoori Seitan

Ingredients (use vegan versions):

    2 packages of seitan (I use Whitewave, traditionally seasoned)
    1 (12 oz) tub of vegan sour cream (I use Tofutti)
    2-3 cloves of minced garlic
    2 tablespoons minced ginger
    2/3 cup chopped onion
    2 teaspoons paprika
    1 teaspoon salt
    1 teaspoon ground cumin
    1 teaspoon turmeric
    1 teaspoon coriander
    1 teaspoon garam masala
    1 teaspoon cayenne (or to taste! I like it hot!)
    1 1/2 tablespoons lemon juice (or more if you like)
    1 tablespoon coconut oil

Directions:

Drain and wash the seitan. (I then boil water in a pot and place the seitan in it and let …

Add to: | | jillw, 01/19/07

Lebanese Stirfry

Ingredients (use vegan versions):

    3 med potatoes (Yukon golds or blue are best)
    1 med onion or same amt green onion
    2 med or 1 large tomato
    lemon juice
    salt
    pepper
    cayenne
    olive oil
    vegan pita bread

Directions:

Put pitas in oven and turn on to 250 degrees F to warm them for a few minutes.

In cast iron or other heavy skillet, heat enough olive oil to just cover the bottom.  Dice potatoes fairly small, 1/4 inch Begin sautéing potatoes.  Do not stir much, allow to brown on a side, then turn over until have all sides browned While potatoes cook, chop onion.  Turn potatoes over and add onion.  While on…

Add to: | | havenolegs, 01/19/07

Hungarian Cabbage Rolls

Ingredients (use vegan versions):

    15 ounces sauerkraut
    1 package of St. Yves “Good Ground”
    1 tube of Gimme Lean “Sausage Style” ground
    half of a medium or large-size onion, chopped
    2 tablespoon oil or some sort of “butter”
    16 ounces of thick tomato sauce (not the Italian herb kind!!)
    3/4 cup *uncooked* short grain rice (I like the kind with barley mixed in)
    1/4 cup + 1/8 cup soy/rice/nut milk
    1 1/2 tablespoon soy sauce (I use this instead of fish sauce)
    1 tablespoon garlic salt
    1 large cabbage (get one with the biggest leaves)
    black pepper and paprika
    13 x 9 inch pan
    aluminum foil

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Easy and fast, plus some noodle cooking tips. Here is the recipe: http://www.kutv.com/content/lifestyle/recipes/default.aspx

Add to: | | AsriaWolf, 01/17/07

Peppery Refried Beans (YUM!)

Ingredients (use vegan versions):

    1 package of pinto beans
    3 to 4 tablespoons of seasoned salt
    1 tablespoon of parsley
    sea salt (to taste)
    5 tablespoons of pepper
    1/2 white onion, chopped
    1/2 garlic bulb (several cloves), chopped
    2 heaping tablespoons of vegan margarine
    1 whole green onion (onion pearl and entire green included)
    3 to 4 tablespoons chili powder
    1/2 of a cup of plain soy milk

Directions:

My mate asked for refried beans, so I made these and he said they were the best he’s ever had and to post them here. I hope you all enjoy them as much!

Cook pinto beans as pa…

Add to: | | yabbitgirl, 01/15/07

White Almond Soup (Ajoblanco)

Ingredients (use vegan versions):

    250 g (8 oz) raw almonds
    2 cloves garlic (to taste)
    150 g (6 oz) day-old bread
    2/3 cup olive oil
    1 tablespoon sherry vinegar or white wine vinegar
    1 litre (1 quart) very cold water
    salt to taste
    rose petals (optional)

Directions:

If necessary, blanch almonds for 2 minutes in boiling water to remove the brown outer skin.

Soak bread in a small amount of water.

Grind almonds, bread, garlic and salt in blender, food processor or indeed in a mortar and pestle.  At the same time gradually add the oil in a fine stream until smooth.

Add vinegar and blend in….

Add to: | | and_it_spoke, 01/13/07

Haluski a.k.a. “Cabbage and Noodles”

Ingredients (use vegan versions):

    1 cabbage
    1 lb. of noodles
    1/2 to 3/4 cups of vegan margarine (Earth Balance! Woo!)
    salt “>Directions:

This is a very simple version of an Eastern European dish that is also very popular around Pittsburgh. My family simply called it “Cabbage

Add to: | | ODDrey, 01/13/07

Korean Denjang Chigae (Bean Paste “>Ingredients (use vegan versions):